Concept

Relish in enticing flavours coaxed from fresh local produce that overflow with an abundance of natural goodness. Through our farm to table concept, we ensure that the ingredients on your plate are harvested straight from our gardens or procured from the local markets. Rest assured that, with every exhilarating culinary adventure that you embark on at our Khmer restaurant in Siem Reap, you help support local farmers and promote sustainability initiatives.